Culinary Arts Academy Restaurant

CHEF’S SPECIALTIES

Sous Chef: Corrina Valenzuela & Raneen Saqer

SOUP OF THE DAY
Chicken Noodle
Cup $1.75 Bowl $2.25

ENTRÉE SALAD

$7.50

Cara Cara Salad with Chicken
Organic baby greens with Cara Cara oranges and candied walnuts in a citrus vinaigrette and a breast of chicken

SANDWICHES

Served with your choice of Soup, Salad, or French Fries
$7.50

Capicola & Mozzarella Panini
Mozzarella and Capicola, on ciabatta, with a side of potato salad

PIZZA

Served with your choice of Soup or Salad
$7.25

Prosciutto, Mushrooms and Arugula
With marinara and lots of cheese

Sausage and Jalapeno
Italian sausages, fresh jalapenos, marinara, mozzarella and cheddar cheese

SPECIALITY BURGER

Served with your choice of Soup, Salad, or French Fries
$8.25

Cheddar, Bacon and Avocado Burger
With chipotle mayonnaise

ENTRÉE

Served with your choice of Soup or Salad
$8.50

Sautéed Breast of Chicken
With baby carrots, glazed roasted beets, crème fraiche potatoes, and ivory sauce

Honey Brined Pork
Braised red cabbages with caraway, caramelized apples, macerated plums, butternut squash puree and sauce charcutier

DESSERT

$3.50

New York Turtle Cheesecake

*Some items may contain allergens or pleases ask server if you may have concerns. 

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HANDMADE BURGERS

Served with your choice of Soup, Salad, or French Fries

Market Street Burger $7.00
House made burgers on a bun with Crispy Lettuce, ripened Tomatoes,
Sweet Red Onions, 1000 Island Dressing and a pickle wedge.
With American cheese $7.50

Garden Veggie Burger $7.00
Soy burger on a Sesame Seed bun, Crisp Lettuce, vine ripened Tomatoes,
Sweet red onions and a pickle wedge.
With American cheese $7.50

ON THE SIDE

Garden salad $2.50

French Fries $2.50

BEVERAGES

Coke
Diet Coke
Sprite
Dr. Pepper
Root Beer
Pink Lemonade
Raspberry Tea
Ice Tea
Hot Tea
Coffee
Unlimited Refills $1.50 

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