More than just a restaurant, we are a training ground for the next generation of chefs. Our student-run dining room invites you to enjoy high-quality, freshly prepared meals while supporting the hands-on education of our Culinary Arts Academy students. Your patronage helps our students gain the real-world experience they need to succeed.

Inspired by your meal? Learn more about our Culinary Arts degree and certificate programs and start your own journey in the kitchen.

Plan Your Visit

Hours of Operation

  • Breakfast: Tuesday - Friday | 8:30 - 9:45 am
  • Lunch: Tuesday - Friday | 11 am - 12:45 pm 
  • Closed on Mondays

Location Culinary Arts Academy
3801 Market Street
Riverside, CA 92501  

Contact: (951) 328-3575 or (951) 328-3663

*Note: Please check the campus calendar for holiday or closure updates.

Our Menu

Academy Special $7.25
Two fresh eggs prepared any style, with your choice of bacon or house made sausage.
Served with breakfast potatoes and your choice of toast

Eggs Benedict $8.00
Two poached eggs and ham on a toasted English muffin topped with Hollandia's sauce. Served with potatoes

Breakfast Sandwich $6.50
Two scrambled eggs, American cheese and ham, bacon OR sausage on your choice of toast

Breakfast Burrito $6.50
Two scrambled eggs, cheddar cheese, breakfast potatoes, and your choice of bacon
Ham or sausage, wrapped around a flour tortilla and served our house -made salsa

Build your Own Three-Egg Omelet $7.75
Three fresh eggs with your choice of cheddar cheese, American cheese, onions, bell peppers, bacon, ham and sausage, served with potatoes and your choice of toast

Waffle $6.50
Our crisp golden waffle served with whipped butter and warm maple syrup

Brioche French Toast with housemade Brioche $6.50
Three slices of house-made brioche dipped in a cinnamon custard and cooked golden brown, dusted with powdered sugar and served with whipped butter and warm maple syrup

Pancake Stack $6.50
Blueberry Pancake Stack $6.95
Three fluffy pancakes hot off the griddle served with whipped butter and warm maple syrup

Sides
Bacon, Ham or house-made Sausage patties $3.50
Two Eggs (Any Style) $2.00
Breakfast Potatoes $2.00
Toast (white, wheat, sourdough, or English muffin) $1.50

Beverages
Orange Juice $3.75
Coffee and Hot Tea $2.00
Soda Fountain Drinks $2.00
Ice Tea $2.00

CHEF’S SPECIALTIES

Sous Chefs: Guillermo

SOUP OF THE DAY

Cup $1.75 Bowl $2.25

Cream of Mushroom

ENTRÉE SALAD

$8.50

Chicken Caesar Salad
Romaine hearts, Parmesan, and herbed croûtons tossed in a classic dressing served with marinated grilled chicken breast.

SANDWICHES

Served with your choice of Soup, Salad, or French Fries
$8.50

Carolina Barbecue Pork
Dry Rubbed Pork tossed with Piedmont sauce and served with coleslaw, sweet potato chips, homemade sweet pickles and Hush Puppies.

Roast Beef Sandwich
Roast Beef Sandwich with Roasted Red Onions, Lemon Basil Mayonnaise served on Olive-Rosemary Focaccia.

PIZZA

Served with your choice of Soup or Salad
$8.50

Spicy BBQ Chicken Pizza
Breast of chicken and pineapple topped with a house made BBQ sauce.

Margherita Pizza
House Made Pizza crust topped with Thin sliced Tomato, Basil and Fresh Mozzarella.

SPECIALTY BURGER

Served with your choice of Soup, Salad, or French Fries
$9.50

Sweet Onion BBQ Burger
House made BBQ sauce with onion rings, bacon, and sharp cheddar.

ENTRÉE

Served with your choice of Soup or Salad
$10.50

Spice Rubbed Pork Loin
Served with Butternut Squash, sweet potato Gratin, onion rings and Spicy apple sauce.

Spaghetti Bolognese
Spaghetti topped with a hearty meat sauce and served with Olive-Rosemary Focaccia.

DESSERT

$4.50

Chocolate sponge cake with raspberry mousse, topped with chocolate crumbles

Mille-Feuille pastry filled with Bavarian Cream and topped with mixed berries

*Some items may contain allergens. Please ask the server if you have concerns

HANDMADE BURGERS

Served with your choice of Soup, Salad, or French Fries

Market Street Burger $8.00
House-made burgers on a Brioche bun with crispy lettuce, ripened tomatoes,
sweet red onions, 1000 Island dressing, and a pickle wedge.
With American cheese add $1.00

Beyond Burger $8.00
Plant-based burger on a brioche bun with lettuce, tomato, red onion, 1000 Island dressing and a pickle wedge.
$8.00
With American cheese add $1.00

ON THE SIDE

Garden salad $3.50

French Fries $3.50

Mozzarella sticks $5.00

Brie-stuffed Phyllo triangles $5.00

BEVERAGES

Unlimited Refills $2.00 
Coke
Diet Coke
Sprite
Dr. Pepper
Root Beer
Pink Lemonade
Raspberry Tea
Ice Tea
Hot Tea
Coffee