MAG-60 — Introduction to Hospitality Management
About This Course
C-ID: HOSP 1003.00 units
Prerequisite: None.
Description: An introduction to hospitality management covering travel and tourism, resorts, clubs, casinos, lodging, and food and beverage industries with consideration given to issues in environment, technology, ethics, and international arena. 54 hours lecture. (Letter Grade, or Pass/No Pass option.)